Menu

Program Details Menu Served
10:00 AM Program starts Mineral water severed to every participants
Tea Break at 11:30 AM Tea, Coffee with cookies, Soup
Lunch at 1:30 PM (Veg) Pindi Chana, Shahi Paneer, Mix Veg, Mater Mashroom, Rice, Nan, Roti, Parantha, Raita, Salad, Papad, Pickle.
2 Deserts :- Gulab Jamun & Ice Cream
Lunch at 1:30 PM (Non-Veg) 1 Non-Veg Dishes, Shahi Paneer ,Dal, Mix Veg, Mater Mashroom, Rice, Nan, Roti, Parantha, Raita, Salad, Papad, Pickle.
2 Deserts :- Gulab Jamun & Ice Cream
High Tea 5:00 PM Tea, Coffee with cookies along with snacks (choose any 2)
1. Spring Roll
2. Veg Sandwich
3. Veg Cutlet
4. Cocktail Samosa
5. Mix Pakora
Booking Charges of Auditorium (200 capacity) Charges: Rs. 16,000/- full day and Rs. 9,500 half day
Booking Charges of Seminar Hall 1 or 2 (70-75 capacity) Charges: Rs. 13,500/- full day and Rs. 8,500 half day