Program Details | Menu Served |
---|---|
10:00 AM Program starts | Mineral water severed to every participants |
Tea Break at 11:30 AM | Tea, Coffee with cookies, Soup |
Lunch at 1:30 PM (Veg) | Pindi Chana, Shahi Paneer, Mix Veg, Mater Mashroom, Rice, Nan,
Roti, Parantha, Raita, Salad, Papad, Pickle. 2 Deserts :- Gulab Jamun & Ice Cream |
Cost of above menu including Mineral water , Tea Break, Lunch Rs. 500/- (per person) | |
Lunch at 1:30 PM (Non-Veg) | 1 Non-Veg Dishes, Shahi Paneer ,Dal, Mix Veg, Mater Mashroom, Rice, Nan, Roti, Parantha, Raita, Salad, Papad,
Pickle. 2 Deserts :- Gulab Jamun & Ice Cream |
Cost of above menu including Mineral water , Tea Break, Lunch Rs. 600/- (per person) | |
High Tea 5:00 PM | Tea, Coffee with cookies along with snacks (choose any 2) 1. Spring Roll 2. Veg Sandwich 3. Veg Cutlet 4. Cocktail Samosa 5. Mix Pakora |
Cost of above menu including for Evening High Tea Rs. 100/- (per person) | |
Booking Charges of Auditorium (200 capacity) | Charges: Rs. 16,000/- full day and Rs. 9,500 half day |
Booking Charges of Seminar Hall 1 or 2 (70-75 capacity) | Charges: Rs. 13,500/- full day and Rs. 8,500 half day |